To check if potatoes are boiled, simply insert a fork or knife into one of the potatoes. If it slides in easily and the potato feels soft and tender, it's likely done. You can also check by cutting...

No, you don't necessarily need to pierce the potato in the air fryer. In fact, some air fryers come with a non-stick basket that can help prevent potatoes from sticking or falling through during...

To prevent potatoes from turning black after boiling, it's essential to keep them submerged in cold water or an acidic environment like lemon juice. This helps to slow down the oxidation process that...

To help control pests and diseases, farmers often spray potatoes with fungicides or insecticides. For example, they might use a product containing copper or maneb to prevent fungal infections like...

Potatoes can become tough and unpleasantly starchy if they're not cooked properly, which is where cold water comes in. When you submerge raw potatoes in cold water, it helps to rehydrate them and...

Boiling potatoes before roasting is not a requirement, but it can help with the roasting process. Boiling can break down some of the starches on the surface of the potato, making them crisper when...